Main Lamb Curries - biryaniindiancuisine.com.au

Tender lamb slow-cooked in a rich onion and tomato gravy with aromatic Indian spices.

Tender lamb simmered in a creamy spinach gravy with fresh herbs and Indian spices.

Slow-cooked lamb in a rich cashew, coconut, and cream-based kurma gravy.

Premium lamb cooked in a spicy Goan vindaloo sauce with vinegar, garlic, and aromatic spices.

Traditional Andhra-style mutton cooked with fresh gongura leaves and aromatic spices.

MainLamb Curries